Archive for November 2018
Viewpoint: Creative thinking essential for shopping centres
Shopping centre group Intu recently announced that it had identified space for 5,000 new-build homes and 600 hotel rooms that could be constructed alongside its centres as it grapples with the problem of what to do with its masses of space as its retail tenants endure tough times. This comes alongside news from the US…
Read MoreInnovative Retailer: Vivo Barefoot
Name: VivoBarefoot The Place: Online all over the place. And a physical store in London’s Covent Garden. Also via wholesalers. The Story: If you’ve ever fancied plogging… Fancied what? Or tried a swimrun… Tried a what? Or hankered after minimalist shoes… Hankered after what? I’m sorry, is there a problem with my…
Read MoreRetail Insider roadtests the festive sandwich: Part Three
Retail Insider has been waiting patiently all year to eat the overpriced meat feasts in red packaging otherwise known as the ‘festive’ sandwich. But, as all right-thinking people know, Christmas definitely would not be Christmas without the chance to blow your entire day’s calorie count every lunchtime in December and more and more retailers are…
Read MoreRetail Insider roadtests the festive sandwich: Part Two
Retail Insider has been waiting patiently all year to eat the overpriced meat feasts in red packaging otherwise known as the ‘festive’ sandwich. But, as all right-thinking people know, Christmas definitely would not be Christmas without the chance to blow your entire day’s calorie count every lunchtime in December and more and more retailers are…
Read MoreMovers & Shakers Q&A – Clive Humby, chief data scientist, Starcount
Clive Humby, chief data scientist, Starcount 1. What is the greatest opportunity for your business? Unless you are a grocer then we’ve concluded that your own data is not enough. We want to show retailers how to use other data sources and from this enable them to be able to react to trends. We also…
Read MoreMaster of One: Yolk
Welcome to our brand new series of articles on those retailers who choose to concentrate only on one very specific product or expertise. In a world where so many are jacks of all trades – we meet the masters of one. Name: Yolk Location: New Smith Square, City of London Specialism: Initially known for its signature ‘egg pots’…
Read MoreRetail Insider roadtests the festive sandwich: Part One
Retail Insider has been waiting patiently all year to eat the overpriced meat feasts in red packaging otherwise known as the ‘festive’ sandwich. But, as all right-thinking people know, Christmas definitely would not be Christmas without the chance to blow your entire day’s calorie count every lunchtime in December and more and more retailers are…
Read MoreSustainability makes sense
Airbnb is a phenomenal company that continues to disrupt the hotel industry. It’s a beast of a competitor with about five million listings on its website while 3.5 million people stayed at an Airbnb property on its best night in August this year. This has helped it gain a valuation of more than $30bn but…
Read MoreViewpoint: Fast fashion needs to face up to sustainability challenge
H&M is one of the leading fast fashion businesses but this massively successful company has recognised that a growing group of environmentally conscious shoppers are giving it – and the other fast fashion brands – a bit of a headache. Its core, young, customer is at the forefront of finding the wasteful nature of fashion…
Read MoreDigital Retail Innovations Q&A – ZozoSuit
Following the launch of the Digital Retail Innovations 2018 Report (sponsored by Webloyalty) a series of Q&A’s with the leading figures behind some of the key entries in the report are being published. Here is a Q&A with Takehiko Ono, General Manager, Zozo International Business, which is placed at number 31 in the report for…
Read MoreLessons for the High Street: 50m
Welcome to our brand new series of articles on retailers that are operating in ways that provide some interesting and valuable lessons to the wider industry. Name: 50m Location: Eccleston Yards, London SW1 In a nutshell: Running a co-operative shop model where each contributing member is given a 50 metre space for their goods.…
Read MoreRetail climate becomes hard to stomach
Philippines-headquartered quick service restaurant chain Jollibee hit the UK market at the weekend when its first outlet opened in London’s Earls Court. The company announced it has high expectations for its proposition, which has fried chicken dish Chickenjoy as its flagship product. This opening reminded me of the time I was invited to dine at…
Read MoreData is the driver
When Boparan Restaurant Group launched a 50% discount on food for emergency service workers this week to support police, firefighters and NHS staff during the winter, it triggered the simplest of reward schemes that targets specific customers. To qualify, I suspect these essential workers simply have to show their ID card at the group’s Giraffe,…
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