Archive for October 2021
Taking stock of market opportunities
After its most-recent fundraising, digital payments company Stripe achieved a value of an incredible $95bn, as it follows in the wake of the likes of Uber, Deliveroo, Darktrace, Square, Airbnb and Palantir in hitting eye-watering valuations before even considering resorting to the public markets to access late-stage funding. The ability to secure financing from private…
Read MoreSustainable Fashion: The Mystery Box
Welcome to this column within our broader sustainability section which focuses on what fashion retailing is doing to address the issues in its industry. This month’s column asks if the magic box phenomena could be harnessed to unsold stock. Brought to you by Retail Insider with Clipper and Give Back Box. Everyone loves a gift box don’t they?…
Read MoreInnovative Retailer: Mercato Metropolitano
The Name: Mercato Metropolitano The Place: Despite sounding Italian and being founded by an Italian in Italy and generally smelling Italian all over there is surprisingly not an outlet of the sustainable artisan market concept anywhere in Italy at all. The Story: Less surprising maybe is the success which the urban markets have had in…
Read MoreTransforming Retail Award winners: Secret Sales – Editor’s Special Award
We asked all our winners in this year’s Transforming Retail Awards to tell us how they felt about winning their category. So here is our Q & A with Secret Sales on their plans for the future. How do you feel about winning this award? We are thrilled to have won the prestigious Editor’s Special…
Read MoreDigital Retail Innovations 2021 Report Launch
Retail Insider is proud to have launched its Digital Innovations Report 2021 (sponsored by Webloyalty) with an event involving a group discussion on innovation led by Steve Robinson, founder of Omnicommerce. Guests from high street retailers, online operators as well as members of the report’s Advisory Panel heard Steve kick-off a conversation about how retailers…
Read MoreGold burgers or £3 broilers?
For many people, the belief has been that a free-range chicken costing at least £10 is priced too highly, whereas in reality, the argument should probably be that it’s the £3 broiler that is underpriced. Our thinking has arguably been polluted by the availability of ever cheaper food prices – irrespective of animal welfare and…
Read MoreTransforming Retail Award Winners: Ribble – Best Connected category
We asked all our winners in this year’s Transforming Retail Awards to tell us how they felt about winning their category. So here is our Q & A with Ribble on their plans for the future featuring David Stacey, Commercial Director and Matthew Lawson Chief Digital Operator. How do you feel about winning this Award? Matt: Over…
Read MoreDigital Retail Innovations report 2021 launched
It is with great pleasure that we can announce the launch of the latest ‘Retail Insider Digital Retail Innovations’ report for 2021 (sponsored by Webloyalty). If Covid-19 was the major driver of innovation in 2020 then 2021 was the year when retailers welcomed people back into shops and hospitality but tried to make everything as easy…
Read MoreTransforming Retail Award Winners: Thriftify – Most Sustainable category
We asked all our winners in this year’s Transforming Retail Awards to tell us how they felt about winning their category. So here is our Q & A with Thriftify on their plans for the future. How do you feel about winning this Award? It feels very empowering to be recognised as a leader in…
Read MoreRise of the robots
You won’t have to grease their palms, shorter hours longer arms, rise just watch them rise, the rise of the robots,” sang The Stranglers back in 1978, when robots looked like metallic-covered humans in films, and the prospect of them impacting our everyday lives was very much the world of sci-fi fantasy. Fast forward to…
Read MoreTransforming Retail Award Winners: Trove – Most Promising Newcomer
We asked all our winners in this year’s Transforming Retail Awards to tell us how they felt about winning their category. So here is our Q & A with Trove on their plans for the future. How do you feel about winning this Award? It is really rewarding to see Trove recognized as a leader…
Read MoreTimes are changing for traditional trading patterns
When growing up in a village just outside Doncaster in Yorkshire it was always very exciting to hear of any new high-quality restaurants opening up in the surrounding area, and my family and I would always make a beeline for them. It felt like we were getting a little slice of London’s dynamic food scene…
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